Emery Barnes, Business Development Intern
It’s that time of the year! Turkey Day for most, but for many young millennials across the country, it’s the time of year when graduation is approaching. As all of us have learned, there are many things to do to prepare for the “big feast” (first job).
- Adequate Preparation
A Thanksgiving feast (full-time position) requires sufficient preparation. One cannot expect an extraordinary meal if no preparation goes into it. Investing ample time beforehand in things such as “cooking lessons” (industry-related experiences) will allow you to fill your plate (resume) with a variety of delectable dishes (skills). The earlier you start, the more food you will have on the dinner table.
- Master Your Craft
Adequate preparation not only allows you to prepare more food, but it also increases its overall quality. The more experience you have preparing delectable dishes, the better you are able to perfect your craft. Instead of indiscriminately packing your plate (resume), find the dishes (skills) you love and learn how to execute them with perfection. Study them, teach them and continue to learn more about them each and every day. When you put your heart and soul into something, you will be blown away by the end result. Persistence pays off.
- Variety Is Key
While it’s true that mastering one dish (skill) will set you apart from the pack, it will still only get you so far. You may cook a killer turkey, but what about those people at the table who are allergic, vegetarian or simply do not have room on their plates? The more dishes you learn to prepare, the more people you can not only serve but also satisfy. In other words, the more skills you develop or experiences you have, the more attractive you become to a wider range of recruiters and future employers. With an increase in competition and fluctuating demand for entry-level positions, having a varied skill set will allow you to confidently and competently walk into any interview and convey how you are able and eager to make an immediate impact.
Some people who come to your table may have already eaten their Thanksgiving meals. DO NOT LET THIS DISCOURAGE YOU OR MAKE YOU ANXIOUS! Your dish is still delicious, and many people are eager to try it. While some students may attend graduation with job offers in hand, there are many others that will still be waiting for their meal. Everyone has a different plate and will start their feasts (first jobs) at different times. Patience is key for a great Thanksgiving dinner: One should never rush a good meal.
With humility, adequate preparation and persistence, you will set yourself up for an extremely bright future. Although the next “feast” isn’t until 2017, it’s never too early to prepare!